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Indulge in a fine meal at Capriccio during Atlantic City Restaurant Week.

EXTENDED THROUGH OCTOBER 18

Join us for Atlantic City Restaurant Week at Resorts starting Sunday, October 6 through Friday, October 11, 2024.

Capriccio dinner available Sunday, Thursday, and Friday during Atlantic City Restaurant Week.

$40.24 + tax and gratuity

(Excluding beverages, tax, and gratuity)

APPETIZER (CHOOSE ONE)

  • BEET TOAST – Sphere, ricotta, chili honey, torn prosciutto
  • SHORT RIB ARANCINI – Truffle, mascarpone, mushroom

ENTREE (CHOOSE ONE)

  • LAMB BLADE BISTEK – Haystack potatoes, cherry pepper aioli, garlic oil
  • CIDER BRAISED PORK SHANK – Mascarpone risotto, winter roasted vegetables
  • PACCHERI PRIMAVERA – Autumn/winter gathering, porcini cream, grana padano

DESSERT (CHOOSE ONE)

  • PUMPKIN CHEESECAKE BREAD PUDDING – Créme anglaise
  • SWEET POTATO CANNOLI

Call 609-340-6300 for reservations or book online.

MAKE RESERVATIONS READ MORE ABOUT CAPRICCIO

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