Restaurant Week at Eastwind

Location: East Wind

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Indulge in an exotic meal at Eastwind during Atlantic City Restaurant Week.

Join us at Eastwind for lunch or dinner Sunday, March 8 – Friday, March 13, 2020

Lunch $15.20

FIRST COURSE – choice of

• Poached Asian Pear Salad – Persimmon dressing
• Spicy Kani Roll Lollipop – Potato, walnut tamarind sauce

SECOND COURSE – choice of

• Shaking Chicken – Rice, watercress, lemongrass
• Grilled Vietnamese Pork Chop – Rice, pickled vegetables

THIRD COURSE – choice of

• Sweet Potato Dorayaki

Dinner $35.20

FIRST COURSE – choice of

• Spicy Hamachi Tartare Cigars – Avocado truffle guacamole
• Crispy King Crab Wonton – Dashi vinaigrette
• Poached Asian Pear Salad – Persimmon dressing

SECOND COURSE – choice of

• Loaded Oxtail Soup
• Crispy Rice – Shrimp, scallop, lobster
• Sticky Beef Bowl – Sweet soy sauce, ribeye, roasted shallots

THIRD COURSE – choice of

• Sweet Potato Dorayaki
• Mango Panna Cotta – Red bean

MAKE RESERVATIONS READ MORE ABOUT EASTWIND

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View more of our Atlantic City restaurant week menus:

AC Restaurant Week Menus